|Category||Mini Bar Hotel|
|More items available upon order||within 5 working days|
|Every box contains||1 pieces|
PROVENANCE: Doc Treviso area.
Vinification: Soft pressing of the grapes and sparkling Charmat method.
Longevity: Consume within a year of bottling.
ALCOHOL: 11% vol
Acidity: 6.00 g / l.
SUGAR: 11-12 g / l.
SERVING TEMPERATURE: Excellent 6 ° - 8 ° C
CHARACTERISTICS: Sparkling structure, dry, is distinguished by its pale yellow color and brilliant; intense bubbles and thin; fruity scent of golden apples; flavor of licorice, honey and acacia.
1 mini bottle of 50 ml
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